In 100 g (Grams) of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) there is 0.022 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry).

Nuts, macadamia nuts, dry roasted, without salt added	1.944 g	1.94%
Nuts, macadamia nuts, dry roasted, with salt added	1.944 g	1.94%
Nuts, macadamia nuts, raw	1.94 g	1.94%
Chocolate-flavored hazelnut spread	1.877 g	1.88%
Oil, peanut, salad or cooking	1.4 g	1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	0.727 g	0.73%
Oil, industrial, canola for salads, woks and light frying	0.727 g	0.73%
Peanut butter, smooth style, without salt	0.719 g	0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)	0.719 g	0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)	0.674 g	0.67%
Oil, industrial, canola, high oleic	0.673 g	0.67%
Peanuts, all types, oil-roasted, with salt	0.668 g	0.67%
Peanuts, all types, oil-roasted, without salt	0.668 g	0.67%
Oil, canola	0.65 g	0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	0.641 g	0.64%
Peanut butter, chunk style, without salt	0.64 g	0.64%
Peanut butter, chunk style, with salt	0.64 g	0.64%
Oil, corn and canola	0.615 g	0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)	0.614 g	0.61%
Peanut butter with omega-3, creamy	0.579 g	0.58%

Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)

Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) is a type of Baked Products. The most significant nutrients in Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) are listed below.

Water	10.46 g	10.46%
Energy (calorie)	409 kcal
Energy (joule)	1711 kJ
Protein	4.7 g	4.7%
Total lipid (fat)	11.03 g	11.03%
Ash	1.11 g	1.11%
Carbohydrate, by difference	72.7 g	72.7%
Fiber, total dietary	1 g	1%
Sugars, total	28.99 g	28.99%
Starch	34.2 g	34.2%
Calcium, Ca	11 mg	0.01%
Iron, Fe	3.92 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	76 mg	0.08%
Potassium, K	81 mg	0.08%
Sodium, Na	354 mg	0.35%
Zinc, Zn	0.38 mg
Copper, Cu	0.068 mg
Manganese, Mn	0.332 mg
Selenium, Se	5.1 µg

Nutrients in Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)